Outdoor Greens, Fall 2010
First of the attempted fall greens went out - 2 kaboko chinese cabbage, in a growbox with the tomande tomato. Probably too early, but they've survived a week so far.
Just started some roman emperor romaines for the next wave.
20100821: started next wave of greens: 3 each of Kaboku chinese cabbage, new Orient Express chinese cabbage, spinach Space, Korean red and green curl (Seoul Ruby and Green Giant). Three are in mini (Orient Express + one each curl lettuces), the rest in a Park Starts block. Unsure that'll work for spinach... may need to be direct-sown.
Early-out chinese cabbages continue to unimpress. Transplanted out 2 x buttercrunch and the heatwave (another romaine) started in the AG mini, and started a batch of 15 more seeds yesterday. Another buttercrunch (a thinned seedling) might get somewhere - added to the peas container outside, maybe 5 days ago.
The baby buttercrunches started in the mini look surprisingly good for 2 week lettuces!
Well, they're doing better... Wiped out my huge herb bed and transplanted / seeded chinese cabbage, radishes, and Korean curl lettuces. That section (and the whole flower garden) will get more pansies when I can find some. Apparently the huge CT greenhouse growers didn't grow pansies this year. Probably for the same reason I don't grow them from seed in summer - they need cool, and cool is expensive when it's really, really hot.
The transplant chinese cabbages and lettuces are especially sad looking because they had a bad case of leaf miners. All those leaves had to go...
It's not good seeing all your hard work being devoured leaf by leaf, I hope you manage to contain the critters - number one enemy to me were the aphids for which I hold a distinct dislike!
Thanks, Peat. Yeah, aphids are a real trial. 
Everything took off and grew much faster after dousing the aphids with detergent. Of course, that just made the cabbage caterpillars come back... I hate to do it to leafy greens, but finally got so irked that I sprayed some the cabbages yesterday with my 3-in-1 Fungicide (insecticide, miticide, fungicide, neem-oil based, supposedly organic and safe to eat within a day or so). Harvested the buttercrunch lettuces, since they developed stalks during a pocket heat wave this week.
I lifted this from some website as I don't know myself: Cut the heads at soil level when they are compact and firm and before seed stalks form, usually 50 to 80 days after sowing.
I'm a little unsure if you have the heads properly formed yet?
Yeah, I'm unclear on that, too (whether heads have formed). No seed stalks yet... They don't look much like the picture of kaboko cabbage or orient express. We're around the 60 day point, which is the earliest the kaboko was supposed to be done, and 2 weeks past for the orient express. But they didn't get the greatest growing conditions, what with temperatures and caterpillars and whatnot.
Harvested the biggest lettuces and half of the smaller ones before first forecast freeze. The little lettuces were still alright today... we'll see. First lettuce harvest was a major drag - washed each leaf by hand, and still couldn't get rid of the aphids. Second harvest, I just dumped them directly into a bowl of detergent water and let them soak in it an hour, and then washed. Much better. 
There's 3 more chinese cabbages, but didn't bother with more pictures. Actually, the others look better, though.

Cabbages should continue to grow after a frost. Frost probably destroys lettuce.
Needed a couple of my romaines to fill out a 7-podder romaine garden, so only one went outside. Then decided on 2 butterheads and a some-variety-from-heatwave-mix as replacements, currently sprouting in a mini seeded yesterday. And planted some toy choi.
Still thinking it's too early/hot for those cabbage. Oh, well.